Every dish tells a story—and this month’s featured omelette is all about flavor, family, and fierce breakfast energy. Named after our second-generation server Katti (yes, that Katti!), this bold beauty is stacked with bacon, spinach, tomato, avocado, pepper jack cheese, and a kick of salsa on the side.
Her mom’s been serving up smiles and coffee here for nearly 40 years, and now Katti’s keeping the legacy sizzling. Come taste the love—one bite and you’ll know why this omelette deserves its own spotlight.


