Skip to content

Every dish tells a story—and this month’s featured omelette is all about flavor, family, and fierce breakfast energy. Named after our second-generation server Katti (yes, that Katti!), this bold beauty is stacked with bacon, spinach, tomato, avocado, pepper jack cheese, and a kick of salsa on the side.

Her mom’s been serving up smiles and coffee here for nearly 40 years, and now Katti’s keeping the legacy sizzling. Come taste the love—one bite and you’ll know why this omelette deserves its own spotlight.

Server Katti
The August Omelette of the Month: The Katti
Sign showing The August Omelette of the Month: The Katti

Latest Posts

The September Omelette of the Month: The Madison

September Featured Omelette of the Month: “The Madison”

Introducing September’s Featured Omelette of the Month: “The Madison”  This powerhouse is packed with bacon, sausage, green peppers,
The July Omelette of the Month: The Darian

July Featured Omelette of the month: The Darian

July brought the heat—and the cheese—with The Darian, our Omelette of the Month that turned heads and satisfied
The June Omelette of the Month: The Lorri

June’s Featured Omelette of the Month: The Lorri

Some omelettes are made with eggs. The June Featured Omelette of the Month was made with experience. Meet
No results found.

No comment yet, add your voice below!


Add a Comment

Your email address will not be published. Required fields are marked *