June’s Featured Omelette of the Month: The Lorri

The June Omelette of the Month: The Lorri
Some omelettes are made with eggs. The June Featured Omelette of the Month was made with experience.

Meet The Lorri — packed with sausage, bacon, mushrooms, onions, and cheddar cheese, and crafted by our server Lorri, who brings 39 years of restaurant wisdom to the table. She knows what tastes good. Trust her.
 
Come try the omelette that took nearly four decades to perfect. 💛
The June Omelette of the Month: The Lorri
Server Lorri with the text "29 years of experience makes for a fantastic omelette!"
The June Omelette of the Month: The Lorri

May’s Featured Omelette of the Month: The Fatima

The May Omelette of the Month: The Fatima

🥚 May Omelette of the Month: The Fatima! 🌱


Who says eating your greens has to be boring? The Fatima packs zucchini, green peppers, spinach, and crispy hashbrowns into one fluffy, flavorful omelette—plus ham and Swiss cheese for that perfect savory finish. 💚


✔️ It’s fresh.
✔️ It’s hearty.
✔️ It’s only here for May.

Come get your greens (and then some) at Sybil’s Omelettes Unlimited! 🥄

The May Omelette of the Month: The Fatima
Fatima created a new classic for this month's omelette!
The May Omelette of the Month: The Fatima

April’s Featured Omelette of the Month: The AnaMaria

The AnaMaria, the April Omelette of the Month with a biscuit, kiwi, and coffee

🪻🌱 April’s Featured Omelette: The AnaMaria! 🌼🌷

Say hello to this spring-inspired flavor bomb packed with:

🥓 Crispy bacon
🌿 Vibrant spinach
🍄 Savory mushrooms
🫑 Green peppers
🍅 Juicy tomatoes
🧀 Melted cheddar cheese

It’s hearty, colorful, and only here for the month of April! Come get your fork on it while it lasts. 🌸

The AnaMaria, the April Omelette of the Month with a biscuit, kiwi, and coffee
AnaMaria, creator of the April Omelette of the Month
Sign showing the AnaMaria, the April Omelette of the Month